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Guacamole
Ingredients
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3 avocados, ripe
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½ small yellow onion, finely diced
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2 Roma tomatoes, diced
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3 tablespoons finely chopped fresh cilantro
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1 jalapeno pepper, seeds removed and finely diced
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2 garlic cloves, minced
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1 lime, juiced
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½ teaspoon sea salt
Instructions
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Slice the avocados in half, remove the pit, and scoop into a mixing bowl. Mash the avocado with a fork and make it as chunky or smooth as you’d like.
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Add the remaining ingredients and stir together. Give it a taste test and add a pinch more salt or lime juice if needed.
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Serve the guacamole with tortilla chips.
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